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Fried Chicken Recipe

By July 9, 2018 No Comments
Yields1 Serving
1

In a large resealable plastic bag, combine flour and Soul Food Seasoning. In a shallow bowl, beat eggs and water add salt, Soul Food Seasoning and the remaining flour and pepper. Dip chicken in egg mixture, then place in the bag, a few pieces at a time. Seal bag and shake to coat.

2

In a deep-fat fryer, heat oil to 375°. Fry chicken for 5-6 minutes on each side until golden brown and juices run clear. Drain on paper towels.

Ingredients

Directions

1

In a large resealable plastic bag, combine flour and Soul Food Seasoning. In a shallow bowl, beat eggs and water add salt, Soul Food Seasoning and the remaining flour and pepper. Dip chicken in egg mixture, then place in the bag, a few pieces at a time. Seal bag and shake to coat.

2

In a deep-fat fryer, heat oil to 375°. Fry chicken for 5-6 minutes on each side until golden brown and juices run clear. Drain on paper towels.

Fried Chicken Recipe