In Arabic, the word ‘Baharat’ means ‘Spice’. Baharat is a variety of mixed spices and is widely used as an all-purpose seasoning for both meat and vegetable dishes. Lebanese cuisine, the most popular of Middle Eastern cuisines, uses Baharat powder very extensively. A blend of all who passed through this land and left behind a mark of their food and culture, Lebanese cuisine is versatile, delicious, sweet, flavorful and spicy. The lovely exotic sweetness of Lebanese spices is what Baharat mixed spice is all about.
